Extra virgin olive oil Il Tradizionale
Frantoio di Molfetta
Puglia, Italy
- Area: Bisceglie, Trani, Ruvo
- Olive varieties: Coratina and Ogliarola
- Harvesting by hand in december
- Olives carefully selected and extraction done within 24 hours
- Oil characteristics:
- Aroma: intense fruity
- Oil not filtered
- Strong and delicious taste, spicy notes well present
- Delicious on pasta, bruschetta and red meat.
| Available size | Product code |
|---|---|
| 1L/6: | DIM05 |
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