Extra virgin olive oil Fruttato intenso
Frantoio di Molfetta
Puglia, Italy
- Area: Bisceglie, Trani, Andria and Ruvo
- Monovarietal oil made with Coratina olives
- Harvesting by hand rorm november to january
- Processing: olives carefully selected and extraction done within 24 hours of harvesting
- Oil characteristics:
- Aroma of fresh olive with herbal notes
- Spicy taste with notes of artichokes
- Green color with yellow reflections
- Very good on pasta, bruschetta, red meat and vegetables.
| Available size | Product code |
|---|---|
| 500ml/12: | DIM03 |
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